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The ecological of edible fungi



The vast majority of edible fungi are of a spoilage nature.

The Group Society relationship of Microorganism is very complex, 

1 neutral relation 

2 competition relation 

3 parasitic relation 

4 biased relationship 

5 Symbiotic relationship

Strain preparation The fungus species refers to the mycelium which is artificially cultured and expanded to reproduce and be used for production. The advantages and disadvantages of the strains mainly depend on the original species and the technical level of seed production.


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